Ayurvedic Coffee Latte

• Ingredients

  • 1 tsp Ayurvedic Coffee

  • 1 cup purified water

  • 1/2 cup choice of milk (Oat, macadamia, and raw cow milk froth well)

  • 1 tsp ghee or coconut oil

  • 1 tsp raw local honey (vata and kapha dominant folks)

    OR

  • 1 tsp maple syrup (pitta dominant folks)

• Instructions

  • Warm water and milk until hot.

  • Put coffee, ghee/oil, and sweetener in your mug.

  • Pour water and milk in mug and froth with hand frother or blend in the blender.